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Date: Friday, May 03, 2013 - 5:30 pm
Duration: 5 Hours 30 Minutes
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ASLA-MN 2013 Awards Celebration and Spring Gala
In the past decade, the health care industry and political leadership have been looking at public health more holistically. As health-related research has transected social and environmental fields, a strong link between human health and landscape architecture has become apparent. Specific studies now prove that design with nature can relieve attention deficit disorder, depression, diabetes, obesity, and encourage hospital recovery. In 2013, ASLA-MN will focus on landscape architecture and the positive effects that our practice has on community health and wellbeing. ASLA-MN's 2013 Awards Celebration and Spring Gala will be held on Friday, May 3 at the Marsh, A Center for Balance and Fitness located in Minnetonka. The Marsh's mission is to provide an environment and philosophy that inspires, challenges, educates, and supports a healthy approach to life through professional care and guidance. Featuring a 67,000 square foot facility located on scenic marshlands, the Marsh integrates both the landscape and architecture in its pursuit of helping people balance the mind and body. The Marsh's focus on promoting healthy living makes it a perfect venue for the ASLA-MN's 2013 annual day of education and celebration. Click here to learn more about The Marsh.
EVENING SCHEDULE 5:30 to 7:30 Appetizers and Cash Bar
LOCATION The Marsh REGISTRATION
Register online or ENTREE OPTIONS:
PAYMENT: Unless arrangements have been made in advance, orders received without payment will not be processed. SPECIAL ACCOMMODATIONS: If you require special meals or accommodations to fully participate in this event, please a written description of your needs on the registration form or e-mail
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. ATTIRE: Business/Semi-formal
EXHIBIT OPPORTUNITIES ASLA-MN is holding its annual education session and awards celebration on the same day and at the same facility. Industry suppliers may reserve exhibit space at one or both events. Fees include one company meal ticket for each event. Reservations and payment must be received by April 19 to ensure inclusion in onsite promotional material. Space and table options are limited.
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